
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Curry spice mix
- 1 tbsp ground ginger
- 2 tsp dried chilli flakes
- 1 tbsp coriander seeds
- 1 tbsp caraway seeds
- 1 tsp cardamom pods
- 1 tsp cumin seeds
- ½ tsp fenugreek
- 1 tsp fennel seeds
- 1 tsp mustard powder
- 1 tbsp ground turmeric
- 1 tsp whole black peppercorns
- 1 cinnamon quill
- 5 whole cloves
- 2 dried bay leaves
- 5 g fresh curry leaves (approx. 20 leaves)
Chicken filling
- 2 brown onions, cut into halves
- 6 garlic cloves
- 80 g vegetable oil
- 1 tsp sea salt
- 400 g canned diced tomatoes
- 800 g skinless, boneless chicken thighs, cut into strips (approx. 3 cm)
- 670 g canned coconut cream
Assembly
- 600 g puff pastry (see Tips)
- 1 egg, lightly beaten
- sesame seeds, black and white, to sprinkle
- plain flour, to dust
- Nutrition
- per 1 portion
- Calories
- 4797.8 kJ / 1146.7 kcal
- Protein
- 40 g
- Carbohydrates
- 59.7 g
- Fat
- 84.5 g
- Saturated fat
- 49.6 g
- Fiber
- 6.5 g
- Sodium
- 608 mg
In Collections
Alternative recipes
Murgh makhani (Butter chicken - TM6)
1h 15min
Chicken meatballs with coconut rice
35min
Chicken katsu curry with rice
1h 40min
Biryani-style rice
1h 5min
Korean beef bulgogi (TM6)
1h 30min
Ruvani Govender's Gourmet beef and potato curry pie
3h 5min
Coq au vin blanc with mashed potato
1h 50min
Moroccan lamb meatballs with batbout flatbreads
1h 50min
Meatballs in a sticky plum sauce (TM6)
1h 25min
Chicken and risoni bake
1h 15min
Korean bao beef sliders
2h 10min
Middle Eastern lamb pizza pie (TM6)
2h