Devices & Accessories
Tomato Rice Balls
Prep. 35min
Total 40min
20 pieces
Ingredients
-
medium egg1
-
salt½ tsp
-
ground black pepper½ tsp
-
fresh basil leaves only3 sprigs
-
sun-dried tomatoes in oil drained50 g
-
tomato purée70 g
-
breadcrumbs plus extra for coating30 g
-
cooked rice any type (see tip)450 - 500 g
-
cheese of choice, cut in 20 cubes100 g
-
vegetable oil for frying
Difficulty
medium
Nutrition per 1 piece
Sodium
65 mg
Protein
2.8 g
Calories
428 kJ /
102 kcal
Fat
5.7 g
Fiber
0.5 g
Saturated fat
1.3 g
Carbohydrates
10 g
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71 Recipes
UK and Ireland
UK and Ireland
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