Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g walnut halves
-
1
sprig fresh thyme, leaves only
or 1 pinch dried thyme - 1 pinch ground black pepper
- 110 g leek, cut in pieces, plus 8 leaves (8-10 cm long)
-
50
g bacon, any type
or sun-dried tomatoes - 40 g olive oil
- boiling water, for soaking
- 8 chicken breast fillets (approx. 500 g), beaten to 2-3 mm thick
- 8 pinches salt
- 8 pinches ground black pepper
- 1 Tbsp soy sauce, plus extra for serving
- 500 g water
- soy sauce, for serving
- Nutrition
- per 1 portion
- Calories
- 1814.8 kJ / 433.8 kcal
- Protein
- 30.5 g
- Carbohydrates
- 15.8 g
- Fat
- 28.8 g
- Saturated fat
- 5.5 g
- Fiber
- 3.3 g
- Sodium
- 639 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Moroccan Chicken and Couscous
45 min
Red Bean, Chicken and Sweet Potato Stew
45 min
Roasted Marinated Chicken Thighs with Carrot Swede Mash
8h 45 min
Tomato and Basil Chicken Stew
35min
Fish Pie with Potato Gratin Topping (TM5)
1h 10min
Chilli Con Carne
35min
Chilli Beef with Lemon Feta
30 min
Lamb Spezzatino
1h 45min
Chicken chorizo and chickpea stew
40min
Chicken Curry with Spinach
1h 5min
Chicken and Chorizo Hotpot
45 min
Mardi Gras Meatballs
1h 5min