Devices & Accessories
Potato, Bacon and Cheese Tortilla
Prep. 25min
Total 50min
10 portions
Ingredients
-
potatoes cut into large, uniform pieces21 oz
-
water25 oz
-
yellow onions quartered7 oz
-
olive oil11 oz
-
6 large eggsmedium eggs8
-
baking powder1 tbsp
-
salt1 tsp
-
garlic clove chopped1
-
bacon cut into pieces (1 in.)4 oz
-
grated mozzarella cheese5 oz
Difficulty
medium
Nutrition per 1 portion
Sodium
579.2 mg
Protein
11.9 g
Calories
2036.6 kJ /
486.8 kcal
Fat
43.4 g
Fiber
1.7 g
Saturated fat
9.1 g
Carbohydrates
13.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Then. Now. Always.
16 Recipes
United States
United States
You might also like...
Cauliflower Tabbouleh
10min
Broccoli Stem Soup with Crispy Potato Skins
45min
Chicken Shawarma Bowl
1 h
Fennel, Orange and Cherry Salad
10min
Savory Three Cheese Tart
1 h 50min
Sticky Sriracha Shrimp Bowl
1 h
Cheese Balls Three Ways
2 h 30min
Nicoise Salad
1 h 15min
Jalapeño Poppers
1 h
Mini Frittatas
40min
Eggplant and Lentil Salad
40min
Baked Salmon Cakes with Corn Salsa
45min