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Thermomix® TM7
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Thermomix® TM6
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Hainan Chicken Rice, Vegetable Soup, Steamed Egg
Prep. 15min
Total 1 h 25min
4 portions
Ingredients
-
chicken leg quarters, skin on, bone in (approx. 2 legs), deboned18 oz
-
light soy sauce2 tsp
-
ground white pepper¼ tsp
-
large eggs3
-
water divided55 oz
-
salt divided2 tsp
-
fresh ginger to taste2 oz
-
garlic cloves2
-
vegetable oil1 oz
-
rice11 oz
-
1 tsp chicken stock powderchicken stock cube1
-
½ tsp lemongrass paste, (see Tip)pandan leaves (see Tip)2
-
yellow onions cut into pieces1 ½ oz
-
potatoes cubed2 oz
-
tomatoes cut in wedges2 oz
-
carrots cubed4 oz
Difficulty
easy
Nutrition per 1 portion
Sodium
1461.5 mg
Protein
33.8 g
Calories
3078.1 kJ /
735.7 kcal
Fat
33.4 g
Fiber
1.8 g
Saturated fat
8.5 g
Carbohydrates
72.7 g
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16 Recipes
United States
United States
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