Skip to main content Search
Black garlic and onion jam

Black garlic and onion jam
4.9 16 ratings
Prep. 10min
Total 55min
20 g
Sign up for free

Ingredients

  • olive oil
    20 g
  • red onion cut into wedges
    500 g
  • black garlic cloves roughly chopped
    10
  • dark brown sugar
    200 g
  • black salt flakes (see Tips)
    1 tsp
  • balsamic vinegar
    200 g

Difficulty

easy

Nutrition per 20 g

Sodium 1303.1 mg
Protein 22.1 g
Calories 6989 kJ / 1670.4 kcal
Fat 21.5 g
Fiber 13.5 g
Saturated fat 3 g
Carbohydrates 356.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Black limited edition Thermomix® 16 Recipes
Australia and New Zealand

You might also like...

George Calombaris' Licorice Ice Cream with Blackberries

4.7(7)

24 h 25min

Dukkah

4.6(19)

10min

Curried pickled fish

4.3(6)

49 h

Cooking beetroot and corn

3.7(13)

40min

Santiago cake

4.5(53)

1 h 20min

Pork fillet wrapped in prosciutto with barbecue butter

4.6(30)

1 h 30min

Chocolate berry baked Alaska

4.4(9)

8 h 20min

Coriander chilli chutney

4.6(39)

5min

Curried Sausages and Lentils

4.7(18)

1 h

Jerk chicken with pineapple slaw

4.6(56)

5 h

Prawn skagen (Scandinavian prawn toast)

4.6(36)

25min

Pears in red wine

5.0(12)

3 h 20min