Green Goddess Salad
TM6 TM5

Green Goddess Salad

4.9 (20 rating)

Ingredients

Green Goddess Dressing

  • 3 oz Parmesan cheese, cut into pieces
  • 2 oz walnut pieces
  • 2 garlic cloves
  • 1 oz fresh basil leaves
  • 1 oz spinach leaves, fresh
  • 4 oz lemon juice, freshly squeezed
  • 1 oz rice wine vinegar
  • 2 oz olive oil
  • 1 - 1 ½ tsp salt, to taste

Fennel Salad

  • 12 oz fennel bulbs, cut into pieces
  • ½ oz fresh dill fronds, plus extra to garnish
  • 8 oz Lebanese cucumber, cut into pieces (2 in.)
  • 7 oz green apple, quartered
  • 5 oz green onions, (approx. 2 bunches)
  • 8 oz fresh green peas, cooked
    or 8 oz frozen peas, cooked
  • 5 oz walnut pieces

Nutrition
per 1 portion
Calories
1118.9 kJ / 267.4 kcal
Protein
8.5 g
Carbohydrates
14.6 g
Fat
21.1 g
Saturated fat
3.5 g
Fiber
4.8 g
Sodium
433.5 mg

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