Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Parmesan Bread Crumbs
- 3 oz bread, day old, stale, cubed (1 in.)
- 3 oz Parmesan cheese rinds (see Tip)
- 1 tsp dried parsley
- 2 - 3 pieces lemon peels (see Tip)
- 1 oz unsalted butter
- ½ oz extra virgin olive oil
- 4 garlic cloves
- 2 tsp capers, drained
Pasta
- 55 oz water
- 1 tbsp salt
- 10 oz dried bow-tie pasta (11 minutes cooking time)
-
3
oz baby spinach
or 3 oz Swiss chard, stem removed, thinly sliced - 2 oz baby arugula
- 4 oz pesto sauce (see Tip)
- Nutrition
- per 1 portion
- Calories
- 2729 kJ / 652.3 kcal
- Protein
- 22.4 g
- Carbohydrates
- 68.2 g
- Fat
- 33.1 g
- Saturated fat
- 10.3 g
- Fiber
- 4.3 g
- Sodium
- 2272.8 mg
In Collections
Alternative recipes
Chicken Shawarma Bowl
1h
Tomato and Feta Pasta
50min
Vegetarian Chili
50min
Lemon Pasta
35min
Tex-Mex Chicken and Quinoa Salad
30min
Butternut and Cashew Curry with Black Rice
1h 15min
Quick Rise Basic Bread
No ratings
Carrot and Brussels Sprouts Risotto
35min
Moroccan Salmon with Lemony Couscous and Vegetable Soup
1h
Sweet Potato Curry with Broccoli
30min
Shrimp Orzo with Peas
30min
Spicy Szechuan Shrimp and Broccoli
40min