Quick Refried Beans

Quick Refried Beans

4.0 7 ratings

Prep. 10min

Total 20min

6 portions

Ingredients

white onions cut into pieces
4 oz
garlic clove
1
salt to taste
¾ tsp
ground cumin
½ tsp
vegetable oil
½ oz
canned pinto beans rinsed and drained (2 x 14 oz cans)
2 cans
vegetable stock
4 oz
cotija cheese crumbled, to serve

queso fresco, crumbled, to serve
fresh cilantro chopped, to garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 492 mg

Protein 6.1 g

Calories 516.5 kJ / 123.5 kcal

Fat 3.2 g

Fiber 4.9 g

Saturated fat 0.5 g

Carbohydrates 18.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Taco Tuesday 21 Recipes
United States

You might also like...

Caprese Egg White Omelet

20min

Turkey Burgers with Caramelized Onions and Red Peppers

30min

Refried Beans

4 h 10min

Potato Gratin

1 h 10min

Beer Cheese

15min

Barley Risotto with Beef Short Ribs

3 h 20min

White Pesto Pasta

40min

Black Bean Soup with Parmesan Crisps

55min

Citrus Salad with Beet Vinaigrette

20min

Meatballs with Romesco Sauce

1 h 40min

Sicilian Shrimp Salad

30min

Black Beans

30min