Gluten-free, Vegan Lentil Wraps

3.7 3 ratings

Prep. 40min

Total 3 h 40min

8 pieces

Ingredients

dried red lentils
200 g
water
500 g
cornflour
15 g
sweet paprika
1 Tbsp
ground caraway
1 Tbsp
¾ tsp caraway seeds
fine sea salt
1 tsp
olive oil for greasing

Difficulty

easy

Nutrition per 1 piece

Calories 100 kcal / 418.4 kJ

Protein 6.6 g

Fat 0.6 g

Carbohydrates 18.2 g

Fiber 3.4 g

Saturated fat 0.1 g

Sodium 295.8 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

We Celebrate Our Uniqueness 28 Recipes
UK and Ireland

You might also like...

Parmesan Mini-puddings, Steamed Beef, Vegetables and Gravy

Parmesan Mini-puddings, Steamed Beef, Vegetables and Gravy

No ratings

Edna's Lemon Curd Teacake

Edna's Lemon Curd Teacake

40min

Gluten-free Sponge Cake

Gluten-free Sponge Cake

1 h 10min

Gluten-free Vegan Lasagne

Gluten-free Vegan Lasagne

2 h 20min

Mushroom and Autumn Vegetable Bruschetta

Mushroom and Autumn Vegetable Bruschetta

24 h

Vegan Mango and Coconut Panna Cotta with Oat Crumble

Vegan Mango and Coconut Panna Cotta with Oat Crumble

2 h 40min

Carrot Muffins with Vegan Cream Cheese Icing

Carrot Muffins with Vegan Cream Cheese Icing

40min

Loaded chickpea masala with spelt chapatis (Diabetes)

Loaded chickpea masala with spelt chapatis (Diabetes)

40min

Everything Cookies

Everything Cookies

50min

Gluten-free Blondies

Gluten-free Blondies

1 h 20min

Sweet and Sour Tofu with Un-fried Rice

Sweet and Sour Tofu with Un-fried Rice

2 h 5min

Quinoa Salad with Spiced Butternut Squash and Courgettes

Quinoa Salad with Spiced Butternut Squash and Courgettes

50min