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Ingredients
- 2 oz dry Marsala wine
- 2 oz dry white wine
- 4 oz caster sugar
- 6 egg yolks, from large eggs
- Nutrition
- per 1 portion
- Calories
- 870 kJ / 207.9 kcal
- Protein
- 3.3 g
- Carbohydrates
- 31.1 g
- Fat
- 5.4 g
- Saturated fat
- 2 g
- Fiber
- 0 g
- Sodium
- 12 mg
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