Mini Green Shakshukas

5.0 3 ratings

Prep. 20min

Total 45min

8 portions

Ingredients

oil
½ oz
½ oz olive oil
leeks white part only, sliced (¼ in.)
6 oz
fresh spinach leaves
1 ½ oz
spring onions cut into pieces
1 ½ oz
garlic clove
1
lemon juice, freshly squeezed
½ oz
ground coriander
½ tsp
dried fennel seed
½ tsp
salt
¼ tsp
large eggs
8
frozen green peas
4 tbsp
sumac (optional) to sprinkle
water
17 ½ oz
bread, toasted to serve
avocado sliced, to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 168.6 mg

Protein 8.3 g

Calories 531.2 kJ / 127 kcal

Fat 8.3 g

Fiber 0.9 g

Saturated fat 2.2 g

Carbohydrates 4.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Thermomix® Nester 10 Recipes
United States

You might also like...

Mediterranean Green Goddess Salad

40min

Chopped Vegetable Salad

10min

Kale Caesar Salad with Parmesan Bread Crumbs

25min

Farro Salad with Cucumber Yogurt Dressing

1 h 20min

Grilled Corn Salad with Cilantro Vinaigrette

25min

Cheese Balls Three Ways

2 h 30min

Watermelon and Salmon Ceviche Stack

30min

Watermelon Salad with Creamy Balsamic Dressing and Candied Nuts

25min

Cranberry-Almond Chicken Salad

15min

Cranberry Chicken Salad Sandwich

15min

Grape Jelly Sweet & Sour Meatballs

50min

Sticky Sriracha Shrimp Bowl

1 h

Show all

Show all