Radish, Carrot and Coriander Salad (TM5)

Radish, Carrot and Coriander Salad (TM5)

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Prep. 15min

Total 15min

8 portions

Ingredients

red radish
530 g
carrot whole
530 g
soy sauce
55 g
toasted sesame oil
20 g
rice vinegar
55 g
olive oil
55 g
caster sugar
2 tsp
sriracha sauce
1 ½ tsp
fresh coriander leaves
5 g
toasted sesame seeds
1 ¼ Tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 473.2 mg

Protein 1.9 g

Calories 576.1 kJ / 137.7 kcal

Fat 10.3 g

Fiber 3.2 g

Saturated fat 1.4 g

Carbohydrates 10.3 g

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Thermomix Cutter (TM5) 27 Recipes
UK and Ireland

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