White Bean and Feta Dip

White Bean and Feta Dip

4.6 9 ratings
Prep. 5min
Total 5min
26 oz

Ingredients

  • canned navy beans drained and rinsed
    15 oz
  • feta cheese cut into pieces
    7 oz
  • fresh basil leaves only (approx. 40 leaves)
    ½ oz
  • mayonnaise
    2 oz
  • olive oil
    1 oz
  • ground black pepper
    ½ tsp

Nutrition per 3 oz

Calories 180.5 kcal / 755.4 kJ
Protein 6.6 g
Fat 13.6 g
Carbohydrates 6.5 g
Fiber 3.4 g
Saturated fat 4.7 g
Sodium 554.1 mg

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