White Bean and Feta Dip

White Bean and Feta Dip

4.6 9 rating

Prep. 5min

Total 5min

26 oz

Ingredients

canned navy beans drained and rinsed
15 oz
feta cheese cut into pieces
7 oz
fresh basil leaves only (approx. 40 leaves)
½ oz
mayonnaise
2 oz
olive oil
1 oz
ground black pepper
½ tsp

Difficulty

easy

Nutrition per 3 oz

Sodium 554.1 mg

Protein 6.6 g

Calories 755.4 kJ / 180.5 kcal

Fat 13.6 g

Fiber 3.4 g

Saturated fat 4.7 g

Carbohydrates 6.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Great to Share 10 Recipes
United States

You might also like...

Chocolate Mousse

Chocolate Mousse

3 h 20min

Gazpacho

Gazpacho

1 h 15min

Orange Liqueur Zabaglione

Orange Liqueur Zabaglione

15min

Focaccia with Rosemary and Honey

Focaccia with Rosemary and Honey

1 h 10min

Pear Apricot Roses

Pear Apricot Roses

1 h

Mushroom Risotto

Mushroom Risotto

30min

Baby Peas and Pancetta Risotto

Baby Peas and Pancetta Risotto

30min

Artichoke and Butterbean Dip

Artichoke and Butterbean Dip

10min

Basil Pesto

Basil Pesto

10min

Chocolate Orange Mousse

Chocolate Orange Mousse

2 h 20min

Beet Hummus

Beet Hummus

20min

Butternut Squash and Apple Soup

Butternut Squash and Apple Soup

30min