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Thermomix® TM7
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Thermomix® TM6
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Thermomix® TM5
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Red Pepper Spanish "Tortilla" with Olive Tapenade
Prep. 20min
Total 55min
8 portions
Ingredients
Olive Tapenade
-
pitted black olives2 oz
-
pitted green olives2 oz
-
capers1 tbsp
-
sun-dried tomatoes drained2
-
fresh basil leaves5
-
smoked paprika⅛ tsp
-
balsamic vinegar1 tsp
Tortilla
-
Parmesan cheese cubed (1 in.)2 oz
-
red onion quartered3 oz
-
garlic cloves2
-
parsley leaves only4 sprigs
-
olive oil plus extra to grease½ oz
-
water17 ½ oz
-
new potatoes peeled, halved, sliced (approx. ¼ in.)7 oz
-
red bell peppers3 oz
-
mushrooms (optional) sliced (approx. ¼ in.)2 oz
-
large eggs6
-
whole milk2 oz
-
ground paprika½ tsp
-
salt½ tsp
-
ground black pepper¼ tsp
Nutrition per 1 portion
Calories
164 kcal /
687 kJ
Protein
9.7 g
Fat
11 g
Carbohydrates
5.6 g
Fiber
1.8 g
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