![Tuna, Courgette and Red Pepper Lasagne Tuna, Courgette and Red Pepper Lasagne](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/1D6728F9-AE21-45C5-8256-123CE6306CDA/Derivates/21170BEE-8B95-4257-9F8A-95113DFC9B61.jpg)
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Ingredients
- 400 g tinned chopped tomatoes
- ¾ tsp ground cinnamon
- ¼ tsp fine sea salt
- 1 pinch ground black pepper
- 2 courgettes, peeled in ribbons (approx. 500 g)
- 1 tsp sunflower oil, for frying
- 3 red peppers, each pepper cut into 8 pieces
- 2 tinned tuna, in brine, 2 x 160 g (drained weight approx. 220 g)
- 1 bunch fresh parsley leaves, chopped
- 80 g grated mozzarella
- Nutrition
- per 1 portion
- Calories
- 790 kJ / 189 kcal
- Protein
- 21.2 g
- Carbohydrates
- 10.9 g
- Fat
- 6.7 g
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