Devices & Accessories
Sardine Sandwich Spread
Prep. 5min
Total 5min
12 oz
Ingredients
-
Gouda cheese cut into pieces (approx. 1 ¼ in.)2 oz
-
canned sardines in oil drained (approx. 2.8 oz direct weight)4 - 5 oz
-
salted butter4 ½ oz
-
shallot halved1 oz
-
freshly squeezed lemon juice1 oz
-
paprika¼ tsp
-
fine sea salt¼ tsp
-
ground black pepper¼ tsp
Difficulty
easy
Nutrition per 2 oz
Sodium
333.8 mg
Protein
7.1 g
Calories
916.1 kJ /
219 kcal
Fat
20.9 g
Fiber
0.2 g
Saturated fat
12.9 g
Carbohydrates
1.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Mix, Grab and Go!
9 Recipes
United States
United States
You might also like...
Vanilla Ground Coffee Blend
5min
Lemon Pasta
35min
Lamb Soup with Butternut Squash Ravioli
8 h 50min
Vegetable Sticks with Dip and Whole Wheat Bread Rolls
1 h 10min
Chinese Chicken Salad Dressing
10min
Steamed Sweet Cornbread
1 h 10min
Medicine Ball Tea
20min
Grilled Tri-Tip with Creamed Spinach
3 h
Cauliflower Tabbouleh
10min
Café Au Lait (Coffee with Steamed Milk)
30min
Cucumber Lemonade
10min
Almond Crusted Salmon with Asparagus Pappardelle
35min