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Ingredients
- 300 g tofu crumbled
- 10 g fresh parsley leaves only
- 1 tsp garlic powder
- 1 Tbsp soy sauce
- 800 g water
- 400 g onions thinly sliced
- 650 g leeks thinly sliced
- 80 g olive oil
- 1 tsp fine sea salt
- 2 pinches saffron
- 350 g ready salted potato sticks
- Nutrition
- per 1 portion
- Calories
- 524 kcal / 2192 kJ
- Protein
- 13 g
- Fat
- 40 g
- Carbohydrates
- 28 g
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