Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g tofu, crumbled
- 10 g fresh parsley, leaves only
- 1 tsp garlic powder
- 1 Tbsp soy sauce
- 800 g water
- 400 g onions, thinly sliced
- 650 g leeks, thinly sliced
- 80 g olive oil
- 1 tsp fine sea salt
- 2 pinches saffron
- 350 g ready salted potato sticks
- Nutrition
- per 1 portion
- Calories
- 2192 kJ / 524 kcal
- Protein
- 13 g
- Carbohydrates
- 28 g
- Fat
- 40 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Marinaded Tofu with a Tomato and Aubergine Sauce
50min
Mushroom Stroganoff with Parsnip and Leek Purée
1h 15min
Spelt and Kale Soup - Zuppa Di Farro e Cavolo Nero
55min
Dill Stuffed Peppers
5min
Lentil, Mushroom and Nut Patties
1h 30min
Black-eyed Bean Stew with Baby Squid
5h 15min
Carrot and Peanut Bake
55min
Spring Greens Soup with Beans
35min
Tofu stew
30min
Garlic and White Bean Stew
50min
Mushroom Ragout with Steamed Leeks and Hasselback Potatoes
1h 15min
Quinoa Broth
35min