Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g d'aubergines, taillées en lamelles dans la longueur (1,5 cm)
- 150 g de parmesan, coupé en morceaux
- 150 g d'oignons, coupés en deux
- 2 gousses d'ail
- 1 c. à soupe d'huile d'olive
- 700 g de tomates, coupées en huit
- 1 branche de thym frais, effeuillée
- 4 branches de basilic frais, effeuillées
- ½ c. à café de sel, à ajuster en fonction des goûts
- Nutrition
- per 1 portion
- Calories
- 777 kJ / 186 kcal
- Protein
- 12 g
- Carbohydrates
- 11.7 g
- Fat
- 10.3 g
- Fiber
- 6.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Gratin d'aubergines et de tomates
2h 30min
Cannelloni d'aubergine à la tomate
1h 20min
Tatin d'aubergine
1h 5min
Involtini d'aubergine à la tomate
1h 10min
Mijoté d'aubergine
35min
Gratin d'aubergines à l'italienne
1h 20min
Moussaka
1h 40min
Tatin d’aubergine aux graines
3h
Caponata sicilienne
55min
Gratin d'aubergine au parmesan
1h 30min
Lasagne à la ricotta et aux aubergines
1h 30min
Curry d'aubergines, tomates et pois chiches
35min