Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g water (room temperature)
- 4 whole eggs
- cold water
- 2 pickled cucumbers (approx. 80 g), cut into thirds
- 1 avocado, flesh only
- 1 spring onion/shallot, trimmed and cut into quarters
- salt, to taste
- ground black pepper, to taste
- 1 lime, juiced (approx. 3 tsp juice)
- Lemon pepper seasoning (optional - see Tips)
- Nutrition
- per 1 portion
- Calories
- 766.3 kJ / 182.3 kcal
- Protein
- 8.4 g
- Carbohydrates
- 6.1 g
- Fat
- 13.6 g
- Saturated fat
- 2.1 g
- Fiber
- 1.9 g
- Sodium
- 1352.1 mg
In Collections
Alternative recipes
Salmon, asparagus and potato salad
40 min
Steamed salmon with broccoli pesto
25min
Apple pie smoothie
10min
Coconut and almond milk shake
10min
Tuna dip
15min
Carrot cake smoothie bowl
10min
Indian-style fish with yoghurt sauce, potatoes and vegetables
No ratings
Spelt and chicken salad
1h 15min
Pea and ginger soup, lemon salmon with broccoli
50min
Peri peri sweet potato fries with coriander yoghurt sauce
50min
Mixed seed and nut spread
5min
Daily green smoothie
10min