Pink scramble
TM6 TM5 TM31

Pink scramble

3.9 (58 ratings)

Ingredients

  • olive oil spray, for spraying
  • 60 g raw beetroot, peeled and cut into pieces (approx. 2 cm)
  • 2 eggs
  • 50 g feta cheese, crumbled, plus extra to serve
  • bread of choice, to serve (optional)
  • 1 avocado, flesh only, to serve
  • watercress, for garnishing (optional)

Nutrition
per 1 portion
Calories
1857.5 kJ / 442 kcal
Protein
18.1 g
Carbohydrates
17.6 g
Fat
32.6 g
Saturated fat
8.1 g
Fiber
4.8 g
Sodium
620.1 mg

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