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Green Beans with Peanuts
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- 2 garlic cloves
- 1 fresh bird's eye chili, seeded
- 1 tbsp peanut oil
- 10 ½ oz Thai green beans, trimmed, halved
- 1 oz water
- 1 oz fish sauce
- 2 oz roasted peanuts, unsalted
- 3 sprigs fresh Thai basil, leaves only
- per 1 portion
- 545 kJ / 130 kcal
- 5 g
- 5 g
- 10 g
- 4 g