Devices & Accessories
Green Beans with Peanuts
Prep. 5min
Total 15min
4 portions
Ingredients
-
garlic cloves2
-
fresh bird's eye chili seeded1
-
peanut oil1 tbsp
-
Thai green beans trimmed, halved10 ½ oz
-
water1 oz
-
fish sauce1 oz
-
roasted peanuts, unsalted2 oz
-
fresh Thai basil leaves only3 sprigs
Difficulty
easy
Nutrition per 1 portion
Protein
5 g
Calories
545 kJ /
130 kcal
Fat
10 g
Fiber
4 g
Carbohydrates
5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Painted Green
14 Recipes
United States
United States
You might also like...
Squid Ink Pasta
1 h
Three-in-One Meal (Rice, Steamed Egg and Dang Gui Chicken)
1 h 30min
Moroccan Salmon with Lemony Couscous and Vegetable Soup
1 h
Vegan Tangzhong Bread
3 h 5min
Savory Oatmeal with Sautéed Mushrooms
45min
Eggplant Sauté
30min
Kaiyang Cabbage (Savory Stir-Fried Cabbage)
35min
Lobster Tails with Black Bean Chili Sauce
40min
Sweet and Sour Beef Short Ribs
30min
Ginger Garlic Steamed Whole Fish
30min
Vegan Cashew Sauté
35min
Purple Cabbage with Pecan Salad
15min