Devices & Accessories
Spiced Corn Salad
Prep. 15min
Total 25min
12 portions
Ingredients
-
olive oil divided1 ½ oz
-
fresh corn kernels (approx. 6 corn cobs)24 oz
-
jalapeño pepper deseeded, to taste1
-
1 oz red onion, in pieces (2 in.)green onions in pieces (2 in.)1 oz
-
red bell pepper in pieces (2 in.)6 oz
-
cucumber in pieces (2 in.)6 oz
-
1 oz fresh mint leavesfresh cilantro leaves1 oz
-
lime juice (approx. 1 lime)1 oz
-
salt1 tsp
-
ground black pepper½ tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
204.5 mg
Protein
2.5 g
Calories
400.1 kJ /
95.6 kcal
Fat
4.8 g
Fiber
2.6 g
Saturated fat
0.7 g
Carbohydrates
13.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
4th of July
10 Recipes
United States
United States
Simple Ideas
179 Recipes
United States
United States
You might also like...
Curried Chicken and Apple Salad
30min
Quinoa Salad with Strawberry Vinaigrette
25min
Mixed Green Salad with Apple Lime Vinaigrette
15min
Turkey Chili
45min
Grilled Corn Salad with Cilantro Vinaigrette
25min
Brussel Sprouts Salad with Cranberries and Almonds
50min
Chicken Fajita Soup
50min
Spicy Cranberry Orange Sauce
35min
Lamb Meatballs with Couscous and Mint Yogurt
45min
Chicken Skewers with Peanut Dipping Sauce
45min
Lemony Broccoli and Chickpea Pitas
45min
Blackened Fish Burger
55min