Corn and Bacon Chowder

Corn and Bacon Chowder

4.3 60 ratings
Prep. 15min
Total 1 h 15min
8 portions

Ingredients

  • bacon cut into pieces (½ in.)
    8 oz
  • yellow onion quartered
    6 oz
  • red bell pepper cut into pieces (1 in.)
    5 oz
  • frozen sweet corn defrosted, divided
    32 oz
  • reduced fat milk (2%)
    15 oz

Nutrition per 1 portion

Calories 274 kcal / 1146 kJ
Protein 9 g
Fat 14 g
Carbohydrates 32 g
Fiber 4 g

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