Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 oz shallots, cut into pieces
- ½ oz extra virgin olive oil
- 12 oz red bell peppers, cut into pieces (½ in.)
- 12 oz yellow bell peppers, cut into pieces (½ in.)
- 2 oz all-purpose flour
- ½ tsp salt
- ½ tsp ground black pepper
- 32 oz chicken tenders, air-chilled
- 7 oz stout beer
- 1 oz honey
- Nutrition
- per 1 portion
- Calories
- 1908 kJ / 456 kcal
- Protein
- 52 g
- Carbohydrates
- 34 g
- Fat
- 10 g
- Fiber
- 4 g
In Collections
Alternative recipes
Quick Thai Chicken Curry
40min
Beef Chili
1h 5min
Shepherd's Pie
1h 15min
Chicken Garam Masala
50min
Vegetable Soup
35min
Greek Style Pork Stew
50min
Turkey Chili
45min
Coconut Curry Chicken with Veggie Rice
1h
Spicy Pork with Tomatoes
35min
Meat and Rice Casserole
1h 15min
Asian-Style Rice with Eggs and Vegetables (TM5 Metric)
30min
Chicken Cacciatore with Orzo
1h 5min