Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Lamb with Artichoke and Spinach Purée
Prep. 15min
Total 45min
4 portions
Ingredients
Lamb
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olive oil1 tsp
-
rack of lamb Frenched, fat trimmed1
-
salt¼ tsp
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ground black pepper2 pinches
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garlic cloves2
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fresh mixed herbs (parsley, mint, basil, thyme)1 oz
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Dijon mustard2 tbsp
Artichoke and Spinach Purée
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Parmesan cheese½ oz
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lemon thin peel only, no pith1
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artichoke hearts, packed in water (2 jars), drained24 oz
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water½ oz
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lemon juice to taste1 tsp
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olive oil1 tsp
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fresh baby spinach3 oz
Nutrition per 1 portion
Calories
614.8 kcal /
2572.1 kJ
Protein
26.8 g
Fat
47.4 g
Carbohydrates
25.7 g
Fiber
13.1 g
Saturated fat
20.1 g
Sodium
531.4 mg
