Nicoise Salad
TM5 TM6

Nicoise Salad

Ingredients

  • 16 oz tuna steaks (1 in. thick)
  • 2 tbsp liquid aminos, e.g. Bragg®
  • 3 oz extra virgin olive oil
  • 2 oz shallots, in pieces
  • 1 garlic clove
  • 1 oz white wine vinegar
  • 1 tbsp Dijon mustard
  • 2 - 4 anchovies, preserved in olive oil, to taste
  • ¼ tsp ground black pepper, divided
  • 20 oz water
  • 4 large eggs
  • 10 oz fingerling potatoes, sliced in rounds (¼ in.)
  • ½ tsp dried parsley
  • ½ tsp salt, to taste
  • 6 oz French green beans, trimmed
  • romaine lettuce (approx. 9 oz)
  • 15 - 20 cherry tomatoes, halved
  • 1 jar Nicoise olives, drained, to taste
  • ½ red onion, thinly sliced into half moons

Nutrition
per 1 portion
Calories
1213 kJ / 290 kcal
Protein
21 g
Carbohydrates
13 g
Fat
17 g

Like what you see? This recipe and more than 3,000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

Show all