Devices & Accessories
Sweet Potato Casserole with Labne and Dukkah (Bill Yosses)
Prep. 15min
Total 24 h 55min
6 portions
Ingredients
Labne
-
plain Greek yogurt24 oz
Sweet Potato Casserole
-
sweet potatoes mixed (orange, purple, white) peeled, cubed (2 in.)54 - 60 oz
-
extra virgin olive oil2 oz
-
salt1 tsp
-
ground black pepper1 tsp
Dukkah
-
lemon thin peel only, no white pith1
-
pistachios roasted, shelled2 ½ oz
-
pine nuts2 oz
-
white sesame seeds3 oz
-
ground cumin1 tsp
-
sweet smoked paprika1 tsp
-
salt1 tsp
-
ground black pepper1 tsp
-
fresh marjoram to garnish
Difficulty
easy
Nutrition per 1 portion
Sodium
984 mg
Protein
15 g
Calories
2552 kJ /
610 kcal
Fat
34 g
Fiber
12 g
Saturated fat
6 g
Carbohydrates
67 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Holiday Favorites with Chef Bill Yosses
9 Recipes
United States
United States
You might also like...
Green Bean and Radicchio Salad with Chèvre
40min
Caprese Frittata
30min
Cabbage Salad with Almond-Orange Vinaigrette
15min
Smoked Salmon and Watercress Pesto Crostini
15min
Barley and Lentil Radicchio Salad
1 h 25min
Lentil, Cauliflower and Kale Salad
1 h 5min
Mushroom Ragu with Zoodles
40min
Mushroom and Spinach Strata
2 h 10min
Fennel, Orange and Cherry Salad
10min
Roasted Vegetables with Walnut Arugula Pesto
45min
Cauliflower Steaks
45min
Kung Pao Cauliflower with Pickled Carrot and Sesame Salad
45min