Nectarine and Cherry Panzanella Salad
TM5 TM6

Nectarine and Cherry Panzanella Salad

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Ingredients

Panzanella

  • 12 oz bread, cubed (1 in.)
  • 1 oz extra virgin olive oil
  • ½ tsp salt

Dressing

  • 1 garlic clove
  • 2 ½ oz extra virgin olive oil
  • 1 ½ oz white vinegar
  • 1 pinch sugar
  • 1 heaping tsp Dijon mustard
  • 1 tsp salt
  • ½ tsp ground black pepper

Salad

  • 8 oz fresh cherries, pitted
  • ½ package arugula (approx. 8 oz)
  • 1 nectarine, hard, cut into pieces (½ in.)
  • ½ Lebanese cucumber, cut into pieces (½ in.)

Nutrition
per 1 portion
Calories
1452 kJ / 347 kcal
Protein
7 g
Carbohydrates
39 g
Fat
19 g
Fiber
3 g

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