
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Meat and Rice
- 3 ½ oz long-grain rice
- water, to soak rice
- 16 oz beef brisket, untrimmed, cubed (1 in.)
- 24 oz water
- 2 pinches ground cumin
- 1 pinch chili powder
- 1 dried bay leaf
- 2 ½ oz white onion
- ½ tsp salt
Beans
- 1 can black beans (approx. 15 oz), rinsed and drained
- 5 oz canned sweet corn kernels, drained
- 2 pinches ground cumin
-
2
pinches chipotle chili powder (optional)
or 2 pinches ancho chili powder (optional) - 4 ½ oz canned tomato sauce
- ½ tsp salt (optional)
Burrito
- 10 large flour tortillas
- salad greens, to serve
- pico de gallo, to serve
- Nutrition
- per 1 piece
- Calories
- 1529.2 kJ / 365.5 kcal
- Protein
- 16.1 g
- Carbohydrates
- 43.5 g
- Fat
- 14.3 g
- Saturated fat
- 4.8 g
- Fiber
- 5 g
- Sodium
- 633.6 mg
Alternative recipes
Cobb Salad
1h
South Texas Carne Guisada
1h 20min
Chicken Parmesan
1h 10min
Baked Chicken Nuggets
1h 15min
Chicken Enchiladas
40min
Chicken "Fried" Steak
45min
Sausage and Red Pepper Pasta
45min
Beef Empanadas
1h 10min
Meat and Rice Casserole
1h 15min
Mexican Lasagna
1h 20min
Texas BBQ Pulled Pork
1h 30min
Grilled Burger with Red Potatoes and Garlic Mayonnaise
1h 20min