Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 75 g Mayonnaise (siehe Tipp)
- 100 g Sauerrahm
- 50 g Milch
- 50 - 70 g Gorgonzola, in Stücken, je nach Intensität
- ½ TL Knoblauch, granuliert
- ¼ TL Salz
- 1 TL Worcestersauce
- ½ TL Senf
- 1 Prise schwarzer Pfeffer, gemahlen
- Nutrition
- per 1 Portion
- Calories
- 681 kJ / 163 kcal
- Protein
- 3 g
- Carbohydrates
- 2 g
- Fat
- 16 g
- Fiber
- 0 g
In Collections
Alternative recipes
Chefsauce
10 min
Sauce Tatare
15 min
Chimichurri mit Chili - argentinische Steaksauce
3h
Vitello tonnato sous-vide
4h 30min
Alpendressing mit RUPP Feinster Streich Bergkäse
5 min
Traunseer Räucherfischmus
3h 30min
Wacholderbutter
5 min
Vitello tonnato
25h 30min
Irish Coffee
10 min
French Dressing
5 min
Eier in Dijonnaise
35min
Pistazien-Schoko-Butter
10 min