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Steinpilze sous-vide
TM6

Steinpilze sous-vide

4.2 (5 ratings)

Ingredients

  • 1500 g Wasser
  • 200 g Steinpilze, frisch
    or 200 g Kräuterseitlinge
  • 1 Prise Salz
  • 1 - 2 EL Butter
  • 1 Knoblauchzehe, mit dem Messer angedrückt

Nutrition
per 1 Portion
Calories
655 kJ / 157 kcal
Protein
8 g
Carbohydrates
2 g
Fat
13 g
Saturated fat
8 g
Fiber
14 g
Sodium
402 mg

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