Steamed Scallops with Sweet Pea Purée

Steamed Scallops with Sweet Pea Purée

3.9 23 rating

Prep. 10min

Total 25min

4 portions

Ingredients

jumbo sea scallops cleaned, patted dry
12
fine sea salt divided
1 tsp
ground black pepper divided
1 tsp
garlic clove
1
parsley leaves and tender stems
3 sprigs
fresh thyme leaves only
3 sprigs
lemon thinly peeled (no pith)
1
lemon juice
2 oz
sweet peas thawed if frozen
10 oz
olive oil
2 oz
heavy whipping cream
3 oz

Difficulty

easy

Nutrition per 1 portions

Sodium 890.2 mg

Protein 13.9 g

Calories 1339.7 kJ / 320.2 kcal

Fat 22.7 g

Fiber 4.5 g

Saturated fat 7 g

Carbohydrates 16.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Everyday Cookbook 68 Recipes
United States

You might also like...

Salmon with Ginger Sauce and Spiced Cashews

Salmon with Ginger Sauce and Spiced Cashews

45min

Tagliatelle with Porcini Mushrooms

Tagliatelle with Porcini Mushrooms

1h

Steamed Halibut with Romesco Sauce (Bill Yosses)

Steamed Halibut with Romesco Sauce (Bill Yosses)

55min

Roasted Pork Loin (Betty)

Roasted Pork Loin (Betty)

1h 35min

Asparagus with Cashew Cream

Asparagus with Cashew Cream

20min

Chicken and Quinoa with Peach Salsa

Chicken and Quinoa with Peach Salsa

40min

Mediterranean Chicken with Olives

Mediterranean Chicken with Olives

35min

Salmon Fillets with Orange Glaze, Buckwheat Risotto and Steamed Asparagus

Salmon Fillets with Orange Glaze, Buckwheat Risotto and Steamed Asparagus

40min

Cauliflower Rice Pilaf with Yams

Cauliflower Rice Pilaf with Yams

40min

Pork with Black Bean Sauce

Pork with Black Bean Sauce

30min

Portuguese Fish and Potato Stew

Portuguese Fish and Potato Stew

45min

Sausage and Lentil Stew

Sausage and Lentil Stew

1h 15min