
Devices & Accessories
Chicken with Nectarine Salsa
Prep. 25min
Total 1 h
6 portions
Ingredients
Chicken
-
garlic cloves8
-
ground smoked paprika1 tsp
-
dried red chili flakes½ tsp
-
salt1 tsp
-
extra virgin olive oil1 oz
-
tomato paste1 oz
-
chicken broth6 oz
-
chicken thighs, air-chilled, boneless, skinless (approx. 22 oz total)6 - 8
-
English cucumber unpeeled, diced (¼ in.)1
-
nectarines under ripe, diced (¼ in.)2
-
cilantro chopped10 sprigs
Salsa
-
white onion2 oz
-
garlic clove1
-
extra virgin olive oil1 oz
-
feshly squeezed lime juice1 oz
-
rice vinegar½ tsp
-
salt½ tsp
-
freshly ground black pepper to taste¼ tsp
-
lemon juice only, to serve1
Nutrition per 1 portion
Calories
335 kcal /
1402 kJ
Protein
30 g
Fat
19 g
Carbohydrates
10 g
Fiber
2 g
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Mother’s Special Day
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