Chicken Paprikash with Nectarine Salsa
TM6 TM5

Chicken Paprikash with Nectarine Salsa

4.1 (7 ratings)

Ingredients

Chicken

  • 8 garlic cloves
  • 1 tsp ground smoked paprika
  • ½ tsp dried red chili flakes
  • 1 tsp salt
  • 1 oz extra virgin olive oil
  • 1 oz tomato paste
  • 6 - 8 chicken thighs, air-chilled, boneless, skinless
  • 1 English cucumber, unpeeled, diced (¼ in.)
  • 2 nectarines, under ripe, diced (¼ in.)
  • 10 sprigs cilantro, chopped, plus extra to garnish

Salsa

  • 2 oz white onion
  • 1 garlic clove
  • 1 oz extra virgin olive oil
  • 1 lime, juice only
    or 1 lemon, juice only
  • ½ tsp rice vinegar
  • ½ tsp salt
  • ½ tsp freshly ground black pepper
  • 1 lemon, juice only, to serve

Nutrition
per 1 portion
Calories
1402 kJ / 335 kcal
Protein
30 g
Carbohydrates
10 g
Fat
19 g
Fiber
2 g

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