Grilled Corn Salad with Cilantro Vinaigrette

Grilled Corn Salad with Cilantro Vinaigrette

4.8 32 ratings
Prep. 20min
Total 25min
6 portions

Ingredients

Grilled Vegetables
  • olive oil
    ½ oz
  • sweet corn cobs husks and silks removed
    3
  • zucchini halved lengthwise, seeds removed (see Tip)
    2
  • bell pepper stem and seeds removed, halved
    1
  • jalapeño peppers stems and seeds removed
    2
  • salt
    ½ tsp
  • ground black pepper
    ½ tsp
Cilantro Lime Vinaigrette
  • extra virgin olive oil
    7 oz
  • fresh cilantro leaves and tender stems
    1 oz
  • garlic cloves
    2
  • salt
    ½ tsp
  • ground black pepper
    ¼ tsp
  • lime juice plus 1 extra lime, cut in wedges, to serve
    4 oz
  • Dijon mustard
    1 oz
    1 oz stone ground mustard
  • agave
    1 oz

Nutrition per 1 portion

Calories 374 kcal / 1565 kJ
Protein 3 g
Fat 36 g
Carbohydrates 14 g
Fiber 3 g
Saturated fat 5 g
Sodium 451 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information


You might also like...