
Devices & Accessories
Lemon Chicken with Couscous and Artichokes
Prep. 15min
Total 2 h 45min
5 portions
Ingredients
-
lemon juice6 oz
-
extra virgin olive oil6 oz
-
salt divided1 ¾ tsp
-
ground black pepper divided½ tsp
-
chicken tenders18 oz
-
dried oregano1 tsp
-
couscous8 oz
-
water35 oz
-
cherry tomatoes halved16 oz
-
cucumber sliced (¼ in.), to serve16 oz
-
marinated artichoke hearts canned, drained, quartered14 oz
-
pitted Kalamata olives drained10 oz
-
feta cheese crumbled, to serve5 oz
Nutrition per 1 portion
Calories
840 kcal /
3515 kJ
Protein
39 g
Fat
53 g
Carbohydrates
57 g
Fiber
13 g
Saturated fat
11 g
Sodium
2251 mg
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9 Recipes
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United States
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