Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 9 oz jasmine rice
- water, to submerge rice
- 1 can coconut milk (13.5 oz)
- 1 can coconut cream (13.5 oz)
- 6 oz water
- ½ tsp salt, to taste
- ⅛ tsp ground black pepper
- 12 oz Spam®, sliced (½ in.)
- 3 garlic cloves
- 1 in. fresh ginger root, peeled
- 8 oz yellow onions, halved, sliced in half moons (¼ in.)
- 2 tsp sesame oil
- 1 tsp soy sauce
- 4 oz frozen peas
- 4 oz cashews, roasted, unsalted, chopped
- 4 green onions, thinly sliced rounds
- 1 pineapple
- Nutrition
- per 1 portion
- Calories
- 2561 kJ / 612 kcal
- Protein
- 14 g
- Carbohydrates
- 40 g
- Fat
- 46 g
- Fiber
- 3 g
In Collections
Alternative recipes
Butter Chicken
4h 5min
Pork and Mushroom Wraps
30min
Chicken Pesto Tagliatelle
1h 5min
Chicken with Spiced Tangerine Sauce
1h 25min
Asian-Style Rice with Eggs and Vegetables
30min
Turmeric Green Tea
20min
Sausage Mummies
1h 10min
Creamy Chicken and Sun-Dried Tomato Pasta
30min
Basil Chicken with Coconut Curry Sauce
2h 30min
Chocolate Hazelnut Fudgesicle
8h 35min
Chicken Marsala
40min
Asparagus with Cashew Cream
20min