
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 garlic cloves
- ½ in. fresh ginger, peeled
- 3 oz onions, in half moons
- 1 tbsp sesame oil
- 1 tbsp chili garlic sauce
- 1 tbsp hoisin sauce
- 1 tbsp soy sauce
- 1 tbsp rice wine vinegar, unseasoned
- 16 oz water
- 12 oz snow peas, trimmed
- 2 green onions, cut on the bias, to garnish
- toasted sesame seeds, to garnish
- Nutrition
- per 1 portion
- Calories
- 423 kJ / 101 kcal
- Protein
- 4 g
- Carbohydrates
- 13 g
- Fat
- 4 g
- Fiber
- 3 g
In Collections
Alternative recipes
Sautéing 16 oz Brussels Sprouts
30min
Eggplant Sauté
30min
Sweet and Sour Pork Ribs
30min
Chinese Blistered Green Beans (Hestan Cue™)
25min
Stir-Fried Vegetables (TM5 Metric)
10min
Broccoli Sauté (TM6 Metric)
15min
Sautéed Cauliflower
25min
Chinese Pork with Vegetables
1h 20min
Lemon Caper Asparagus
25min
Cranberry-Pecan Brussels Sprouts
35min
Asparagus with Cashew Cream
20min
Broccoli Sauté
15min