Green quinoa breakfast bowl (Post-natal)

Green quinoa breakfast bowl (Post-natal)

4.4 5 ratings

Prep. 15min

Total 35min

4 portions

Ingredients

baby asparagus trimmed
1 bunch
frozen peas
100 g
frozen edamame beans defrosted and shelled (see Tips)
80 g
water
850 g
white quinoa
80 g
fresh baby spinach leaves
20 g
zucchini cut into thin strips
1
spring onions/shallots shredded
2
eggs poached (see Tips)
4
soft feta
80 g
shelled unsalted pistachio nuts chopped
30 g
dukkah
2 tbsp
extra virgin olive oil for drizzling
micro herbs to serve (optional)
lemon or lime, cut into cheeks to serve (optional)
1

Difficulty

easy

Nutrition per 1 portion

Protein 21.3 g

Calories 1759.4 kJ / 418.9 kcal

Fat 27.1 g

Fiber 8.6 g

Carbohydrates 18.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Wholefood child 88 Recipes
Australia and New Zealand

You might also like...

Steamed Chinese greens

Steamed Chinese greens

30min

Coconut quinoa with sticky mango

Coconut quinoa with sticky mango

30min

Quince, burnt tahini custard with blackberry vinegar snow (Ray Capaldi)

Quince, burnt tahini custard with blackberry vinegar snow (Ray Capaldi)

4 h 25min

One whole cauliflower

One whole cauliflower

45min

Spring greens with grapefruit

Spring greens with grapefruit

30min

Citrus quinoa salad with miso ginger dressing

Citrus quinoa salad with miso ginger dressing

1 h 15min

Quinoa with mixed greens and yoghurt dressing

Quinoa with mixed greens and yoghurt dressing

35min

Green goddess pizza

Green goddess pizza

1 h 30min

Silverbeet quiche with oat and Parmesan crust

Silverbeet quiche with oat and Parmesan crust

1 h 15min

Abundant breakfast bowl

Abundant breakfast bowl

30min

Orange and mango chia pudding

Orange and mango chia pudding

3 h 15min

Crunchy quinoa patties with avocado smash

Crunchy quinoa patties with avocado smash

1 h 30min