
Devices & Accessories
Chicken Noodle Bowl
Prep. 25min
Total 35min
4 portions
Ingredients
-
chicken stock48 oz
-
red miso (or akamiso)3 oz
-
fresh ginger in 4 pieces2 in.
-
kombu2 in.
-
chicken breast, skinless, boneless sliced (½ in)12 oz
-
ponzu sauce1 oz
-
sesame oil½ tsp
-
udon noodles6 ½ oz
-
bok choy in pieces (½ in.)8 oz
-
sweet corn kernels8 oz
-
cucumber diced6 oz
-
fresh jalapeño chili sliced1
-
mint leaves to garnish16
-
lime cut into wedges2
Nutrition per 1 portion
Calories
409 kcal /
1711 kJ
Protein
35 g
Fat
6 g
Carbohydrates
53 g
Fiber
5 g
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