Vegetable Oat Bake

Vegetable Oat Bake

3.6 19 rating

Prep. 30min

Total 1 h 15min

9 pieces

Ingredients

linseeds
20 g
water
6 Tbsp
red onions quartered
120 g
olive oil plus extra for greasing
10 g
beetroot peeled, cut in pieces (3 cm)
250 g
carrots cut in pieces (3 cm)
250 g
gluten-free oats
200 g
walnut halves
50 g
pumpkin seeds plus 2 Tbsp for sprinkling
40 g
fresh thyme leaves
1 Tbsp
dried oregano
½ tsp
fine sea salt
1 tsp
ground black pepper
⅛ tsp
almond milk
120 g

Difficulty

easy

Nutrition per 1 piece

Sodium 244 mg

Protein 7 g

Calories 983 kJ / 236 kcal

Fat 13 g

Saturated fat 2 g

Carbohydrates 20 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Savoury 58 Recipes
UK and Ireland

You might also like...

Sugar Free Banana Bread

Sugar Free Banana Bread

1 h 15min

Spinach and Carrot Muffins

Spinach and Carrot Muffins

1 h

Pumpkin, Carrot and Herb Bread

Pumpkin, Carrot and Herb Bread

1 h 30min

Bean Burgers with Pistou and Slaw

Bean Burgers with Pistou and Slaw

1 h 30min

Buckwheat Porridge

Buckwheat Porridge

25min

Chocolate Quinoa Porridge

Chocolate Quinoa Porridge

25min

Posh Paleo Bread

Posh Paleo Bread

55min

Sweet or Savoury Buckwheat Pancakes

Sweet or Savoury Buckwheat Pancakes

35min

Cauliflower Crust Pizza

Cauliflower Crust Pizza

1 h 20min

Quinoa and Carrot Bites

Quinoa and Carrot Bites

30min

Buckwheat, Almond and Seed Bread

Buckwheat, Almond and Seed Bread

2 h

Carrot Cake Cookies

Carrot Cake Cookies

35min