Soy Yogurt

Soy Yogurt

3.8 6 ratings

Prep. 30min

Total 11 h 30min

6 portions

Ingredients

soy milk
28 oz
arrowroot flour
3 tbsp
soy yogurt plain, with live cultures (see Tip)
4 oz
vanilla bean pod split, seeds scraped and reserved
1
water
34 oz
lemon juice only
½
1 level tsp ascorbic acid (vitamin C powder)

Nutrition per 1 portion

Calories 98 kcal / 410 kJ

Protein 5 g

Fat 2 g

Carbohydrates 13 g

Fiber 1 g

Saturated fat 0 g

Sodium 82 mg

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Also featured in

Homemade Yogurt 7 Recipes
United States

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