Asian Somen Noodle Salad
TM5 TM6

Asian Somen Noodle Salad

4.7 (3 ratings)

Ingredients

  • 2 ½ oz rice wine vinegar
  • 3 oz vegetable oil
  • 1 ½ oz soy sauce, divided, to taste
  • 1 tsp sesame oil
  • 1 tbsp sugar, plus ½ tsp for eggs
  • salt, to taste
  • 4 large eggs
  • 35 oz water
  • 6 oz somen noodles
  • 14 oz cooked ham, julienned
  • 14 oz cucumbers, julienned
  • 10 oz carrots, julienned
  • 2 ½ oz pickled ginger, julienned
  • toasted sesame seeds, to garnish

Nutrition
per 1 portion
Calories
2125 kJ / 508 kcal
Protein
25 g
Carbohydrates
47 g
Fat
24 g
Fiber
2 g

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