Sauce hollandaise

Sauce hollandaise

3.9 135 ratings

Prep. 5min

Total 15min

500 g

Ingredients

50 - 85 g de jus de citron fraîchement pressé
200 - 335 g de beurre coupé en morceaux
3 - 5 jaunes d'œufs
¾ - 1 ¼ c. à café de sel
2 ½ - 3 ½ pincées de poivre moulu

Difficulty

easy

Nutrition per 100 g

Sodium 1002.6 mg

Protein 3.8 g

Calories 2340.4 kJ / 567.8 kcal

Fat 60.2 g

Fiber 0.2 g

Saturated fat 38.6 g

Carbohydrates 2.2 g

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