Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 16 - 18 oz fresh lobster tails
- 32 oz chicken broth
- 2 stalks celery, cut into pieces (2 in.)
- 2 pinches saffron threads
- 40 oz water
- ½ oz extra virgin olive oil
- 6 oz squid ink pasta, pappardelle
- 1 ½ oz unsalted butter
- 1 tsp Creole seasoning (see Tip)
- fresh chopped parsley, to garnish
- Nutrition
- per 1 portion
- Calories
- 1703 kJ / 407 kcal
- Protein
- 29 g
- Carbohydrates
- 40 g
- Fat
- 16 g
- Saturated fat
- 8 g
- Fiber
- 7 g
- Sodium
- 1936 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Biltmore Lavender and Tellicherry Pepper Osso Buco
2h 45min
Japanese Savory Egg Custard (Chawanmushi)
40min
Coq au Vin
1h 40min
Spiced Pears with Sangria
1h 20 min
Shrimp and Crab Stack
25min
Lobster Tails with Black Bean Chili Sauce
40min
Beef Adobo
6h 20min
Cioppino
55min
Mushroom Risotto
30min
Lobster Bisque
1h 50min
Cream of Crab Soup
45min
Steamed Scallops with Sweet Pea Purée
25min