Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 brins de coriandre fraîche, équeutés
- 8 brins de ciboulette fraîche
- 3 oranges non traitées
- 2 citrons verts non traités
- 3 c. à soupe d'huile de noisette
- 12 noix de saint-jacques fraîches, parées par le poissonnier
- fleur de sel
- poivre moulu
- Nutrition
- per 1 portion
- Calories
- 473 kJ / 109 kcal
- Protein
- 11 g
- Carbohydrates
- 3 g
- Fat
- 6 g
Alternative recipes
Tartare de saumon avocat-concombre
50min
Tartare de veau à l'italienne, salade de fenouil
1h 45min
Tartare de bar
10min
Pannacottas langoustines et pamplemousse
3h 25min
Carpaccio de saint-jacques à la coriandre et huile d'avocat
15min
Carpaccio de courgettes, mozzarella et pesto
20min
Tartare de thon rouge
1h 15min
Gaspacho poivron-framboise
10min
Mijoté de lotte aux épices
50min
Ceviche de dorade
10min
Petite crème de corail, noix de saint-jacques poêlées
35min
Risotto de saint-jacques, caramel de mandarine
40min