Compatible versions
Salade de haricots, boulgour, tomates et amandes grillées
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g d'eau
- 500 g de haricots verts frais
- 200 g de boulgour
- 50 g d'amandes effilées
- 3 c. à soupe d'huile d'olive
- 1 c. à soupe de moutarde de Dijon
- 1 c. à soupe de vinaigre de cidre
- du sel
- du poivre moulu
- 250 g de tomates cerise, coupées en deux
- 1 échalote, émincée
- Nutrition
- per 1 portion
- Calories
- 1571 kJ / 376 kcal
- Protein
- 12 g
- Carbohydrates
- 42 g
- Fat
- 16 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Salade de quinoa aux pois gourmands, feta et menthe
35min
Salade de blé au vinaigre balsamique
40min
Salade de quinoa et haricots verts
30min
Salade de blé, concombre, œufs durs et carottes
40min
Salade de chou-fleur et pois chiches
45min
Salade de lentilles, chou-fleur et figues
40min
Salade de haricots verts, semoule et poulet pané
40min
Salade de riz aux petits pois et saumon mi-cuit
30min
Salade de haricots blancs et tomates à l’italienne
45min
Salade de riz et poulet, vinaigrette tomate-basilic
40min
Salade de pommes de terre, sauce crémeuse sésame-citron
50min
Salade de brocoli aux lardons, pommes et amandes
30min