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Ingredients
- 500 g fresh plums, stones removed
- 250 g water
- 450 g raw sugar
- 40 g freshly squeezed lemon juice (approx. 1 lemon)
- Nutrition
- per 650 g
- Calories
- 8153.8 kJ / 1948.8 kcal
- Protein
- 4.1 g
- Carbohydrates
- 501.2 g
- Fat
- 1.6 g
- Saturated fat
- 0 g
- Fiber
- 7.1 g
- Sodium
- 136.4 mg
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