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Maple Miso Vinaigrette

Maple Miso Vinaigrette
5.0 8 ratings
Prep. 5min
Total 5min
20 portions
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Ingredients

  • garlic clove
    1
  • fresh ginger peeled and sliced (see Tip)
    ½ oz
  • brown rice vinegar
    2 oz
  • water
    2 oz
  • canola oil
    1 ½ oz
  • toasted sesame oil
    2 tsp
  • white miso (or shiro miso)
    3 ½ oz
  • maple syrup, pure to taste
    2 - 4 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 205.6 mg
Protein 0.7 g
Calories 183.4 kJ / 43.8 kcal
Fat 3.3 g
Fiber 0.3 g
Saturated fat 0.3 g
Carbohydrates 3.1 g

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