Skip to main content Search
Pear and blue cheese salad with hazelnuts (Thermomix® Cutter, using modes)

Pear and blue cheese salad with hazelnuts (Thermomix® Cutter, using modes)
No ratings
Prep. 15min
Total 15min
4 portions
Sign up for free

Ingredients

  • Beurre Bosc pears or similar, halved, cored and destalked
    600 g
  • baby cos lettuce chicory, or similar lettuce, halved to fit through feeder tube
    150 g
  • walnut oil
    1 tbsp
  • cheese, Danish blue crumbled
    150 g
  • hazelnuts roasted and chopped
    50 g

Difficulty

easy

Nutrition per 1 portion

Sodium 499.5 mg
Protein 11 g
Calories 1461.5 kJ / 349.3 kcal
Fat 22 g
Fiber 6.7 g
Saturated fat 7.6 g
Carbohydrates 27.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Thermomix® Cutter (using modes) 28 Recipes
Australia and New Zealand
Thermomix® Cutter welcome book (using modes) 20 Recipes
Australia and New Zealand

You might also like...

Dukkah

4.8(36)

25min

Oysters Mignonette

4.1(15)

5min

Rosemary and green peppercorn pork fillet

4.3(3)

5 h 15min

Vegetable spring rolls

4.4(36)

1 h 10min

Versatile smooth soup

4.5(22)

45min

Falafel

4.0(68)

25 h 30min

Tandoori chicken

4.8(95)

45min

Aussie potato salad

4.7(811)

1 h 30min

Gougère puffs with salmon mousse

4.9(15)

25 h 35min

Twice baked goat's cheese soufflés (Yolaine Corbin)

4.7(7)

1 h

Carrot, feta and mint salad

4.5(88)

40min

Watermelon canapés with whipped feta and walnuts

4.8(39)

20min

 Show all
Show all