Pear and blue cheese salad with hazelnuts (Thermomix® Cutter, using modes)

Pear and blue cheese salad with hazelnuts (Thermomix® Cutter, using modes)

No ratings

Prep. 15min

Total 15min

4 portions

Ingredients

Beurre Bosc pears or similar, halved, cored and destalked
600 g
baby cos lettuce chicory, or similar lettuce, halved to fit through feeder tube
150 g
walnut oil
1 tbsp
cheese, Danish blue crumbled
150 g
hazelnuts roasted and chopped
50 g

Difficulty

easy

Nutrition per 1 portion

Sodium 499.5 mg

Protein 11 g

Calories 1461.5 kJ / 349.3 kcal

Fat 22 g

Fiber 6.7 g

Saturated fat 7.6 g

Carbohydrates 27.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Thermomix® Cutter (using modes) 28 Recipes
Australia and New Zealand

Thermomix® Cutter welcome book (using modes) 20 Recipes
Australia and New Zealand

You might also like...

Warm wasabi potato salad

30min

Whole roast broccoli with romesco sauce

45min

Fennel, celery and green apple salad (Thermomix® Cutter, using modes)

15min

Pickled cabbage salad (Thermomix® Cutter, using modes)

10min

Crunchy salad with green goddess dressing (Diabetes,Thermomix® Cutter, using modes)

20min

Gwinganna mushroom pâté

20min

Smoked salmon mousse

5min

Korean pickled potato salad (peeler)

25 h 10min

Sous vide chicken liver pâté (TM6)

2 h 20min

Smoked salmon and preserved lemon choux buns

1 h 20min

Kvass fermented beetroot salad

168 h 15min

Cauliflower hummus with green vegetables

1 h