Pear and blue cheese salad with hazelnuts (Thermomix® Cutter, using modes)

Pear and blue cheese salad with hazelnuts (Thermomix® Cutter, using modes)

No ratings

Prep. 15min

Total 15min

4 portions

Ingredients

Beurre Bosc pears or similar, halved, cored and destalked
600 g
baby cos lettuce chicory, or similar lettuce, halved to fit through feeder tube
150 g
walnut oil
1 tbsp
cheese, Danish blue crumbled
150 g
hazelnuts roasted and chopped
50 g

Difficulty

easy

Nutrition per 1 portion

Sodium 499.5 mg

Protein 11 g

Calories 1461.5 kJ / 349.3 kcal

Fat 22 g

Fiber 6.7 g

Saturated fat 7.6 g

Carbohydrates 27.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Thermomix® Cutter (using modes) 28 Recipes
Australia and New Zealand

Thermomix® Cutter welcome book (using modes) 20 Recipes
Australia and New Zealand

You might also like...

Shichimi togarashi seasoning

1 h 10min

Vegetable spring rolls

1 h 10min

Sweetcorn fritters with chilli jam and avocado cream

1 h 5min

Chicken Katsu Sandwich Sushi (Onigirazu)

1 h 30min

Tuna nicoise salad (gut health)

1 h 15min

Greek cabbage salad

5min

Versatile smooth soup

45min

Beetroot and carrot salad with vincotto dressing

10min

Baked salmon sushi cups

30min

Curried carrot and ginger soup

40min

Bengali fish cakes

1 h 20min

Asparagus tart with sour cream pastry

2 h

Show all

Show all