Pear and blue cheese salad with hazelnuts (Thermomix® Cutter, TM6)

Pear and blue cheese salad with hazelnuts (Thermomix® Cutter, TM6)

No ratings

Prep. 15min

Total 15min

4 portions

Ingredients

Beurre Bosc pears or similar, halved, cored and destalked
600 g
baby cos lettuce chicory, or similar lettuce, halved to fit through feeder tube
150 g
walnut oil
1 tbsp
cheese, Danish blue crumbled
150 g
hazelnuts roasted and chopped
50 g

Nutrition per 1 portion

Calories 349.3 kcal / 1461.5 kJ

Protein 11 g

Fat 22 g

Carbohydrates 27.5 g

Fiber 6.7 g

Saturated fat 7.6 g

Sodium 499.5 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Thermomix® Cutter (TM6) 28 Recipes
Australia and New Zealand

Thermomix® Cutter welcome book (TM6) 20 Recipes
Australia and New Zealand

You might also like...

Dani Valent's Basque cheesecake

Dani Valent's Basque cheesecake

2 h 10min

Plum brioche buns

Plum brioche buns

2 h 30min

Caramelised sherry vinaigrette

Caramelised sherry vinaigrette

25min

Pickled vegetables

Pickled vegetables

745 h

Pineapple parcels

Pineapple parcels

1 h

Beetroot and tequila cured salmon

Beetroot and tequila cured salmon

24 h 20min

White bean purée and anchovy on crostini

White bean purée and anchovy on crostini

45min

Veal sweetbreads with creamy white wine sauce

Veal sweetbreads with creamy white wine sauce

3 h 30min

Mushroom pâté

Mushroom pâté

1 h 15min

Porcini pepperleaf paté (Andrew Fielke)

Porcini pepperleaf paté (Andrew Fielke)

2 h 50min

Herb and garlic dip

Herb and garlic dip

5min

Chilli and garlic prawns

Chilli and garlic prawns

1 h 10min